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2005
R. Badarayani, Satpute, D. B., and Kumar, A., “Effect of NaBr, KCl, KBr, and MgCl2 on viscosities of aqueous glycine and L-alanine solutions at 298.15 K”, Journal of Chemical and Engineering Data, vol. 50, no. 3, pp. 1083-1086, 2005.