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Journal Article
K. P. Bhavsar, Gujar, P., Shah, P., V. Kumar, R., and Khire, J. Malhar, “Combinatorial approach of statistical optimization and mutagenesis for improved production of acidic phytase by Aspergillus niger NCIM 563 under submerged fermentation condition”, Applied Microbiology and Biotechnology, vol. 97, no. 2, pp. 673-679, 2013.
K. P. Bhavsar, V. Kumar, R., and Khire, J. Malhar, “Downstream processing of extracellular phytase from aspergillus niger: chromatography process vs. aqueous two phase extraction for its simultaneous partitioning and purification”, Process Biochemistry, vol. 47, no. 7, pp. 1066-1072, 2012.
P. D. Gujar, Bhavsar, K. P., and Khire, J. Malhar, “Effect of phytase from aspergillus niger on plant growth and mineral assimilation in wheat (Triticum aestivum Linn.) and its potential for use as a soil amendment”, Journal of the Science of Food and Agriculture, vol. 93, no. 9, pp. 2242-2247, 2013.
K. P. Bhavsar, V. Kumar, R., and Khire, J. Malhar, “High level phytase production by aspergillus niger NCIM 563 in solid state culture: response surface optimization, up-scaling, and its partial characterization”, Journal of Industrial Microbiology & Biotechnology, vol. 38, no. 9, pp. 1407-1417, 2011.
K. P. Bhavsar, Shah, P., Soni, S. Kumar, and Khire, J. Malhar, “Influence of pretreatment of agriculture residues on phytase production by aspergillus niger NCIM 563 under submerged fermentation conditions”, African Journal of Biotechnology, vol. 7, no. 8, pp. 1101-1106, 2008.
Y. Bhandari, Sonwane, B., and Vamkudoth, K. R., “Isolation and biochemical characterization of acid phytase from aspergillus niger and its applications in dephytinization of phytic acid in poultry feed ingredients”, Microbiology, vol. 92, no. 2, pp. 221-229, 2023.
K. Raja Puppala, Buddhiwant, P. G., Agawane, S. B., Kadam, A. S., Mote, C. S., Lonkar, V. D., Khire, J. M., and Dharne, M. S., “Performance of Aspergillus niger (NCIM 563) phytase based feed supplement for broiler growth and phosphorus excretion”, Biocatalysis and Agricultural Biotechnology, vol. 31, p. 101887, 2021.
K. P. Bhavsar, Buddhiwant, P., Soni, S. K., Depan, D., Sarkar, S., and Khire, J. Malhar, “Phytase isozymes from aspergillus niger NCIM 563 under solid state fermentation: biochemical characterization and their correlation with submerged phytases”, Process Biochemistry, vol. 48, no. 11, pp. 1618-1625, 2013.
S. Kumar Soni and Khire, J. Malhar, “Production and partial characterization of two types of phytase from aspergillus niger NCIM 563 under submerged fermentation conditions”, World Journal of Microbiology & Biotechnology, vol. 23, no. 11, pp. 1585-1593, 2007.
S. K. Soni, Magdum, A., and Khire, J. Malhar, “Purification and characterization of two distinct acidic phytases with broad pH stability from aspergillus niger NCIM 563”, World Journal of Microbiology & Biotechnology, vol. 26, no. 11, pp. 2009-2018, 2010.
P. Shah, Bhavsar, K. P., Soni, S. K., and Khire, J. Malhar, “Strain improvement and up scaling of phytase production by aspergillus niger NCIM 563 under submerged fermentation conditions”, Journal of Industrial Microbiology & Biotechnology, vol. 36, no. 3, pp. 373-380, 2009.
A. A. Pable, Shah, S., V. Kumar, R., and Khire, J. M., “Use of Plackett-Burman design for enhanced phytase production by Williopsis saturnus NCIM 3298 for applications in animal feed and ethanol production”, 3 Biotech, vol. 9, no. 6, p. 237, 2019.