Differentiation related proteins in saccharum officinarum tissue culture Author: Kulkarni, R.Division: Biochemical Sciences DivisionOrganization: CSIR-National Chemical Laboratory, PuneYear: 1989Guide: Shankar, VUniversity: University of PoonaAccNo: TH2276Type: M.PhillMonth: July
Molecular and biochemical analysis of mango (CV..alphonso) flavor Author: Kulkarni, R.Division: Biochemical Sciences DivisionOrganization: CSIR-National Chemical Laboratory, PuneYear: 2011Guide: Gupta, V. S.University: University of PuneAccNo: TH1894Type: Ph.D.Month: June