biblio

Export 3 results:
Filters: First Letter Of Title is D and Author is Harsulkar, Abhay M.  [Clear All Filters]
2006
S. B. Nimbalkar, Harsulkar, A. M., Giri, A. P., Sainani, M. N., Franceschi, V. R., and Gupta, V. S., “Differentially expressed gene transcripts in roots of resistant and susceptible chickpea plant (Cicer arietinum L.) upon Fusarium oxysporum infection”, Physiological and Molecular Plant Pathology, vol. 68, no. 4-6, pp. 176-188, 2006.
2014
A. V. Rajwade, Kadoo, N. Y., Borikar, S. P., Harsulkar, A. M., Ghorpade, P. B., and Gupta, V. S., “Differential transcriptional activity of SAD, FAD2 and FAD3 desaturase genes in developing seeds of linseed contributes to varietal variation in alpha-linolenic acid content”, Phytochemistry, vol. 98, pp. 41-53, 2014.
2016
N. M. Jangale, Devarshi, P. P., Bansode, S. B., Kulkarni, M. J., and Harsulkar, A. M., “Dietary flaxseed oil and fish oil ameliorates renal oxidative stress, protein glycation, and inflammation in streptozotocin-nicotinamide-induced diabetic rats”, Journal of Physiology and Biochemistry, vol. 72, no. 2, pp. 327-336, 2016.