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Filters: Keyword is Curcuma longa and Author is Thulasiram, V. H. [Clear All Filters]
, “Improvement in serum amylase and glucose levels in diabetic rats on oral administration of bisdemethoxycurcumin from Curcuma longa and limonoids from Azadirachta indica”, Journal of Food Biochemistry, vol. 45, no. 4, p. e13674, 2021.