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“Two new potential barcodes to discriminate dalbergia species”, Plos One, vol. 10, no. 11, p. Article Number: e0142965, 2015.
, “Transcriptional transitions in alphonso mango (Mangifera indica L.) during fruit development and ripening explain its distinct aroma and shelf life characteristics”, Scientific Reports, vol. 7, no. Article Number: 8711, 2017.
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