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“Aspergillus derived mycotoxins in food and the environment: prevalence, detection, and toxicity”, Toxicology Reports , vol. 8, pp. 1008-1030, 2021.
, “Assembly, annotation, and comparative whole genome sequence of fusarium verticillioides isolated from stored maize grains”, vol. 11, no. 7, p. 810, 2022.
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