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ยป Microbiology and biochemistry of D- xylose fermentation by candida shehatae
Microbiology and biochemistry of D- xylose fermentation by candida shehatae
Author:
Palnitkar, S. S.
Organization:
CSIR-National Chemical Laboratory, Pune
Year:
1992
Guide:
Lachke, A. H.
University:
University of Poona
AccNo:
TH644
Type:
Ph.D.
Month:
February
Division:
Biochemical Sciences Division
FullText Link:
Full Text
