Review on microbial 1, 3-propanediol production: Emerging strategies, key hurdles and attainable solutions to re-establish its commercial interest

TitleReview on microbial 1, 3-propanediol production: Emerging strategies, key hurdles and attainable solutions to re-establish its commercial interest
Publication TypeJournal Article
Year of Publication2024
AuthorsNimbalkar, PR, Dharne, MS
JournalIndustrial Crops and Products
Volume209
Date PublishedMAR
Type of ArticleArticle
ISSN0926-6690
Keywords3-Propanediol, Fermentation processes, Glycerol, Purification strategies, Techno-economical assessment
Abstract

1,3-propanediol (1,3-PDO) is a vital value-added bi-functional compound that has numerous uses in the industrial sector including the polymer, pharmaceutical, food, and cosmetics industries. 1,3-PDO biosynthesis from renewable resources through green methods has received considerable attention. However, technical difficulties such as low product titer, by-product accumulation, and incomplete substrate consumption impede its sustainable production at the industrial scale. Hence, understanding the overall 1,3-PDO process development with integrated knowledge of techno-economics would help to build more production facilities across the world. In this view, the biotechnological production of 1,3-PDO is systematically reviewed briefing the synthesis routes, microbial strains, metabolic pathways, and fermentation modes along with several purification strategies. The present review also summarizes key hurdles in 1,3-PDO production and discusses the attainable solutions to achieve higher product titer. Finally, the economic viability of 1,3-PDO biosynthesis is described based on the existing research.

DOI10.1016/j.indcrop.2023.117961
Type of Journal (Indian or Foreign)

Foreign

Impact Factor (IF)

5.9

Divison category: 
Biochemical Sciences
Database: 
Web of Science (WoS)

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