biblio

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Filters: Author is Ravindhran, R. and Keyword is HPLC-MS  [Clear All Filters]
2013
J. Swarna, Lokeswari, T. S., Smita, M., and Ravindhran, R., “Characterisation and determination of in vitro antioxidant potential of betalains from talinum triangulare (Jacq.) willd.”, Food Chemistry, vol. 141, no. 4, pp. 4382-4390, 2013.