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Filters: Author is Boukherroub, Rabah and Keyword is gliadin  [Clear All Filters]
2016
F. Chekin, Singh, S. K., Vasilescu, A., Dhavale, V. M., Kurungot, S., Boukherroub, R., and Szunerits, S., “Reduced graphene oxide modified electrodes for sensitive sensing of gliadin in food samples”, ACS Sensors, vol. 1, no. 12, pp. 1462-1470, 2016.