Drupal-Biblio17<style face="normal" font="default" size="100%">Highly acidic phytase from Aspergillus niger NCIM 563 under submerged fermentation</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Production of lactic acid and fructose from media with cane sugar using mutant of Lactobacillus delbrueckii NCIM 2365</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Purification, characterization and substrate specificity of thermostable alpha-galactosidase from Bacillus stearothermophilus (NCIM-5146)</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Active site directed chemical modification of alpha-galactosidase from bacillus stearothermophilus (NCIM 5146): involvement of lysine, tryptophan and carboxylate residues in catalytic site</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Production and partial characterization of two types of phytase from aspergillus niger NCIM 563 under submerged fermentation conditions</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Influence of pretreatment of agriculture residues on phytase production by aspergillus niger NCIM 563 under submerged fermentation conditions</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Utilization of molasses sugar for lactic acid production by lactobacillus delbrueckii subsp delbrueckii mutant Uc-3 in batch fermentation</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Strain improvement and up scaling of phytase production by aspergillus niger NCIM 563 under submerged fermentation conditions</style>Drupal-Biblio5<style face="normal" font="default" size="100%">Bacterial biosurfactants, and their role in microbial enhanced oil recovery (MEOR)</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Purification and characterization of two distinct acidic phytases with broad pH stability from aspergillus niger NCIM 563</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Strain improvement of lactobacillus lactis for d-lactic acid production</style>Drupal-Biblio17<style face="normal" font="default" size="100%">High level phytase production by aspergillus niger NCIM 563 in solid state culture: response surface optimization, up-scaling, and its partial characterization</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Downstream processing of extracellular phytase from aspergillus niger: chromatography process vs. aqueous two phase extraction for its simultaneous partitioning and purification</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Combinatorial approach of statistical optimization and mutagenesis for improved production of acidic phytase by Aspergillus niger NCIM 563 under submerged fermentation condition</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Effect of phytase from aspergillus niger on plant growth and mineral assimilation in wheat (Triticum aestivum Linn.) and its potential for use as a soil amendment</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Phytase isozymes from aspergillus niger NCIM 563 under solid state fermentation: biochemical characterization and their correlation with submerged phytases</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Current research and future perspectives of phytase bioprocessing</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Selection of phytase producing yeast strains for improved mineral mobilization and dephytinization of chickpea flour</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Charge-switchable gold nanoparticles for enhanced enzymatic thermostability</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Insights into the unfolding pathway and identification of thermally sensitive regions of phytase from aspergillus niger by molecular dynamics simulations</style>