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H. G.  Chidley, Deshpande, A. B., Oak, P. S., Pujari, K. H., Giri, A. P., and Gupta, V. S., ?Effect of postharvest ethylene treatment on sugar content, glycosidase activity and its gene expression in mango fruit?, Journal of the Science of Food and Agriculture, vol. 97  , no. 5 , pp. 1630-1639, 2017.\par \par }