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H. S.  Bhonsle, Singh, S. Kumar, Srivastava, G., Boppana, R., and Kulkarni, M. J., ?Albumin competitively inhibits glycation of less abundant proteins?, Protein and Peptide Letters, vol. 15, no. 7, pp. 663-667, 2008.\par \par H. S.  Bhonsle, Korwar, A. M., Kesavan, S. K., Bhosale, S. D., Bansode, S. B., and Kulkarni, M. J., ?Zoom-in - a targeted database search for identification of glycation modifications analyzed by untargeted tandem mass spectrometry?, European Journal of Mass Spectrometry, vol. 18, no. 6, pp. 475-481, 2012.\par \par M. J.  Kulkarni, Korwar, A. M., Mary, S., Bhonsle, H. S., and Giri, A. P., ?Glycated proteome: from reaction to intervention?, Proteomics Clinical Applications, vol. 7, no. 1-2, pp. 155-170, 2013.\par \par }