biblio
Export 2 results:
Filters: Keyword is Minimum inhibitory concentration [Clear All Filters]
“Studies of antimicrobial activity of turmeric (Curcuma Longa L.) leaves and rhizomes collected during plant growth phases”, Research Journal of Biotechnology, vol. 5, no. 2, pp. 24-28, 2010.
, “Antibacterial properties of linolenic sophorolipid and its chemically esterified methyl ester form”, Research Journal of Biotechnology, vol. 7, no. 3, pp. 40-45, 2012.
,