K. Rao Vankudoth, K. Rao, N., Sivadevuni, G., and Reddy, S. M., ?Efficacy of food preservatives and volatile compounds in the control of ochratoxin a production by penicillium species?, Proceedings of the National Academy of Sciences, India - Section B: Biological Sciences, vol. 85, 2 vol. 2015.

S.  Penugonda, Rao, V. Koteswara, K. Rao, N., Sivadevuni, G., and Reddy, S. Madhusudha, ?Influence of carbon and nitrogen source on growth, DON and NIV production by two species of fusarium isolated from finger millets?, International Journal of Pharmacy and Pharmaceutical Sciences, vol. 7, no. 3, pp. 136-139, 2015.